MAITA Cocina Nikkei

Where:

  • Lange Veerstraat 45, 2011 DA Haarlem

When:

  • June, 2024

What I had:

  • Ceviche caretillero – OKAY
  • Pork belly – GOOD
  • Tarta de chocolate – OKAY

Estimated Cost:

  • 50,00

Thoughts:

  • I didn’t enjoy the ceviche that much; just wanted to try it. The pork belly was good and the service was top notch. A little bit on the expensive side.

Other Thoughts:

  • Ceviche is a Peruvian dish consisting of fish or shellfish marinated in citrus and seasonings.
  • Nikkei cuisine is a type of fusion cuisine that combines Japanese and Peruvian elements. Nikkei is the word used to describe immigrants of Japanese origin in Peru.